Like this post? Help us by sharing it! From toddlers up to teenagers, expert Mark Johnson answers your most frequently asked questions about family travel in Japan. Like this post? Help us by sharing it!
April 2018
Ramen recipe and interview with Nancy Singleton Hachisu
Like this post? Help us by sharing it! This week I was lucky enough to catch up with chef and author, Nancy Singleton Hachisu about living in Japan as an American, going back to basics with Slow Food and making ramen from scratch (scroll down for recipe). Like this post? Help us by sharing it!
Top three dishes to eat in Japan
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Barbecued vegetarian skewers
Like this post? Help us by sharing it! The top 3 dishes in Japan? As a team of Japanophiles, we’re a little sceptic. Is it really possible to narrow it down? Tour leader, Brian certainly thinks so. Like this post? Help us by sharing it!
Four top food experiences in Hokkaido
Like this post? Help us by sharing it! Last year Brock, our social media guru and Japan first-timer, headed to Japan’s lesser trodden northernmost island of Hokkaido. Having arrived as a seafood sceptic, he found more than a few surprises. Like this post? Help us by sharing it!
5 top tips for vegans in Japan
Like this post? Help us by sharing it! Vegan in Japan? I can sense your scepticism from the other side of the screen. Like this post? Help us by sharing it!
Like this post? Help us by sharing it! Vegan in Japan? I can sense your scepticism from the other side of the screen. Like this post? Help us by sharing it!